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	<title>The Food Group - Hive to Honey &#187; bacon</title>
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		<title>Bacon — our national food crush</title>
		<link>http://www.hivetohoney.com/2010/04/12/bacon-%e2%80%94-our-national-food-crush/</link>
		<comments>http://www.hivetohoney.com/2010/04/12/bacon-%e2%80%94-our-national-food-crush/#comments</comments>
		<pubDate>Mon, 12 Apr 2010 15:54:57 +0000</pubDate>
		<dc:creator>tgerland</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[consumer]]></category>
		<category><![CDATA[eating]]></category>
		<category><![CDATA[nutrition]]></category>
		<category><![CDATA[trends]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=4162</guid>
		<description><![CDATA[Bacon is once more our true, national food crush, spanning all ages, all cultures and all meals. It binds us in its aromatic allure — and maybe in its outlaw luster. Like a freedom fighter emerging from an underground bunker, the smoky strips of crispy bliss somehow survived the rise and reign of the cholesterol [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>The Bacon Flow Chart</title>
		<link>http://www.hivetohoney.com/2009/11/25/the-bacon-flow-chart/</link>
		<comments>http://www.hivetohoney.com/2009/11/25/the-bacon-flow-chart/#comments</comments>
		<pubDate>Wed, 25 Nov 2009 12:42:55 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[fun]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=2438</guid>
		<description><![CDATA[Flickr]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Crispy craze</title>
		<link>http://www.hivetohoney.com/2009/11/10/crispy-craze/</link>
		<comments>http://www.hivetohoney.com/2009/11/10/crispy-craze/#comments</comments>
		<pubDate>Tue, 10 Nov 2009 14:53:29 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[fun]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=2159</guid>
		<description><![CDATA[Over the past few years fans have spread their ceaseless love of the greasy meat over the Internet like a dollop of Baconnaise over more bacon. Blogs such as Mr. Baconpants and Bacon Today offer followers a running commentary on the world of bacon. Major post topics include heart-attack recipes such as the Bacon Explosion—a [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>When bacon isn&#8217;t enough, add butter and blue cheese</title>
		<link>http://www.hivetohoney.com/2009/10/06/when-bacon-isnt-enough-add-butter-and-blue-cheese/</link>
		<comments>http://www.hivetohoney.com/2009/10/06/when-bacon-isnt-enough-add-butter-and-blue-cheese/#comments</comments>
		<pubDate>Tue, 06 Oct 2009 19:18:21 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[flavor]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=1455</guid>
		<description><![CDATA[BACON AND BLUE CHEESE BUTTER Why use plain butter when it&#8217;s so easy to make your own compound butter? My latest combination is real bacon and blue cheese, perfect for topping a fresh-off-the grill steak. The butter keeps in the refrigerator for about a week. If you&#8217;re not a fan of bacon and blue cheese, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Is Good For Me.</title>
		<link>http://www.hivetohoney.com/2009/09/28/bacon-is-good-for-me/</link>
		<comments>http://www.hivetohoney.com/2009/09/28/bacon-is-good-for-me/#comments</comments>
		<pubDate>Mon, 28 Sep 2009 15:23:22 +0000</pubDate>
		<dc:creator>troy</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>

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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A new wave of cured-pork mania</title>
		<link>http://www.hivetohoney.com/2009/08/28/a-new-wave-of-cured-pork-mania/</link>
		<comments>http://www.hivetohoney.com/2009/08/28/a-new-wave-of-cured-pork-mania/#comments</comments>
		<pubDate>Fri, 28 Aug 2009 14:04:07 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=911</guid>
		<description><![CDATA[bacon bacon bacon. nuff said link]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Cool Foodie Podcast: Sky Full of Bacon</title>
		<link>http://www.hivetohoney.com/2009/08/26/cool-foodie-podcast-sky-full-of-bacon/</link>
		<comments>http://www.hivetohoney.com/2009/08/26/cool-foodie-podcast-sky-full-of-bacon/#comments</comments>
		<pubDate>Wed, 26 Aug 2009 17:42:57 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[foodie]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=888</guid>
		<description><![CDATA[With a name like &#8220;Sky Full of Bacon&#8221;, you know it&#8217;s good! link]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Carnivorous cocktails put meat in your glass</title>
		<link>http://www.hivetohoney.com/2009/08/24/carnivorous-cocktails-put-meat-in-your-glass/</link>
		<comments>http://www.hivetohoney.com/2009/08/24/carnivorous-cocktails-put-meat-in-your-glass/#comments</comments>
		<pubDate>Mon, 24 Aug 2009 13:27:25 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[mixology]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[beverage]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[flavor]]></category>
		<category><![CDATA[menu]]></category>
		<category><![CDATA[trends]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=854</guid>
		<description><![CDATA[Bacon-infused spirits and other so-called &#8220;carnivorous cocktails&#8221; are quirky options on the menus of some cutting-edge bars these days, and with the introduction this May of a mass-produced product called Bakon Vodka, flesh-flavored spirits are beginning to nudge their way into the mainstream drinking scene. Seger, general manager, mixologist and sommelier of Chicago bar/restaurant Nacional [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Meet the KFC Double Down?</title>
		<link>http://www.hivetohoney.com/2009/08/24/kfc-has-a-bacon-sandwich-that-uses-fried-chicken-as-bread/</link>
		<comments>http://www.hivetohoney.com/2009/08/24/kfc-has-a-bacon-sandwich-that-uses-fried-chicken-as-bread/#comments</comments>
		<pubDate>Mon, 24 Aug 2009 13:22:50 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[foodservice]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[menu]]></category>
		<category><![CDATA[qsr]]></category>
		<category><![CDATA[restaurants]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=851</guid>
		<description><![CDATA[KFC Has A Bacon Sandwich That Uses Fried Chicken As &#8220;Bread&#8221;? link]]></description>
		<wfw:commentRss>http://www.hivetohoney.com/2009/08/24/kfc-has-a-bacon-sandwich-that-uses-fried-chicken-as-bread/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>mmm&#8230;chocolate bacon, on a stick!</title>
		<link>http://www.hivetohoney.com/2009/08/03/mmm-chocolate-bacon-on-a-stick/</link>
		<comments>http://www.hivetohoney.com/2009/08/03/mmm-chocolate-bacon-on-a-stick/#comments</comments>
		<pubDate>Mon, 03 Aug 2009 13:50:55 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=636</guid>
		<description><![CDATA[We approve! The tug between sugar and salt was attractive. No sign of greasiness. No chewiness. No brittleness, despite the freezing. link]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon: It’s what’s for dessert</title>
		<link>http://www.hivetohoney.com/2009/05/29/bacon-it%e2%80%99s-what%e2%80%99s-for-dessert/</link>
		<comments>http://www.hivetohoney.com/2009/05/29/bacon-it%e2%80%99s-what%e2%80%99s-for-dessert/#comments</comments>
		<pubDate>Fri, 29 May 2009 15:12:29 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>

		<guid isPermaLink="false">http://www.hivetohoney.com/?p=45</guid>
		<description><![CDATA[The never ending love affair with bacon! Yes, we&#8217;ve added a bacon tag. Here, in the words of flavor diva Karen Page, co-author of the newly published “The Flavor Bible,” with Andrew Dornenburg: “It may seem odd for a meat to pair well with sweet flavors at first, but meats such as duck, venison and [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Sales of bacon-flavored vodka sizzling</title>
		<link>http://www.hivetohoney.com/2009/05/26/sales-of-bacon-flavored-vodka-sizzling/</link>
		<comments>http://www.hivetohoney.com/2009/05/26/sales-of-bacon-flavored-vodka-sizzling/#comments</comments>
		<pubDate>Tue, 26 May 2009 13:54:40 +0000</pubDate>
		<dc:creator>superjames</dc:creator>
				<category><![CDATA[culinary]]></category>
		<category><![CDATA[bacon]]></category>

		<guid isPermaLink="false">http://hive.thefoodgroup.com/wordpress/?p=16</guid>
		<description><![CDATA[How far we&#8217;ve come! chocolate-covered bacon bacon salt bacon-flavored vodka Bacon-flavored vodka is the all the rage in Seattle and sales are sizzling. At about $30 a bottle it&#8217;s selling like hotcakes with a side of bacon-flavored vodka.My first reaction was ewww, says Brittney Levang, who sampled a bacon-bloody Mary at Von&#8217;s Roast House in [...]]]></description>
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